Chickens, Cows and Pigs, oh my, with Brad McIntyre with McIntyre Farms and Pastures

I Heart 2C

Feb 02 2022 | 00:26:23

00:00 / 00:26:23

Show Notes

This was a fascinating talk with Brad, 4th Generation of family farming just outside Caldwell. New generations of farmers are getting creative on how grow and raise their products. They aren't just growing crops, cutting them and selling them. They are becoming innovative and learning how to sustain the quality and integrity of the land that directly affects their animals and the humans that consume those animals and produce. We learned so much from Brad on this podcast interview and we know you will too!

You can visit McIntyre Family Farms here: https://mcintyrefamilyfarms.com

Facebook

Instagram

Other Episodes

Episode 33

May 11, 2022 • 00:28:11

Brand New Coffee Shop in Downtown Caldwell- Bond & Bevel Mercantile and Coffee

John and I sat down with Heath and Krista Albers to hear how Bond & Bevel came to be— to our surprise it started...

Episode 18

January 19, 2022 • 00:21:02

Picking Fruit and Veggies at Cherry Hill Farms with Marina Rowley

Learning by experience seems to be the fastest way to make understanding stick. The Rowleys, owners of Cherry Hill Farms, provide great opportunities by...

Episode 48

August 24, 2022 • 00:20:15

The Only Speakeasy in Canyon County, Craft Lounge, is expanding with owner, Nic Boban

A unique cocktail experience in Canyon County, the mission of Craft lounge is to cultivate a sense of belonging, through the exploration and education...